Recipes for Hors D'oeuvres
Caprese Crostini with Balsamic Glaze
mandiofthemountains.com
Easy caprese crostini or caprese canapes. Balsamic glaze, mozzarella, cherry tomatoes, and fresh basil. Little toasts made from a baguette.
submitted by mandiofthemountains
Smoked Salmon Canapés
mandiofthemountains.com
canapés on bagel crisps with smoked salmon, cream cheese spread, capers, onions, and everything bagel seasoning. The perfect appetizer!
submitted by mandiofthemountains
Pimento Cheese Crostini with Bacon
mandiofthemountains.com
Crispy little toasts made with a fresh baguette. These crostini are spread with a layer of homemade pimento cheese and topped with bacon.
submitted by mandiofthemountains
Pretzel Dogs
gracefuldame.com
Fresh, buttery, salty, warm, and just begging to be devoured. These pretzel dogs are a deliciously fun alternative to classic, soft pretzels.
submitted by TheGracefulDame
Pimento Cheese Ball
mandiofthemountains.com
This pimento cheese ball is the perfect Southern appetizer. It combines two well-loved classics: cheese balls and pimento cheese. Try serving it at your next gathering. It’s sure to be a hit!
submitted by mandiofthemountains
Winter Squash & Goat Cheese Pastry Bites – Hither Lane
shophitherlane.com
imple to assemble, these small bites are the perfect cocktail counterpart, matching up irresistible seasonal flavors for your hors d'oeuvre table.
submitted by Hither Lane
Bacon Wrapped Dates with Goat Cheese and Basil
bensabaconlovers.com
Bacon Wrapped Dates are easy to make, with only 4 ingredients. You’ll love the tasty combination of savory, crispy bacon paired with sweet dates, tangy chevre cheese and peppery fresh basil.
submitted by BENSA Bacon Lovers Society
