MandySoCook
Chinese Pineapple Fritters with Toffee Sauce
socook.co.uk
Juicy pineapple slices coated in a sweet vanilla batter and cooked till golden brown, then lightly dusted with sugar and served with a sticky toffee sauce flavoured with cinnamon and ginger.
submitted by MandySoCook
Vegetable & Edamame Bean Stir Fry
socook.co.uk
A delicious Japanese edamame bean stir fry with oriental vegetables and edamame beans stir fried in ginger, garlic, honey, soy and teriyaki sauce, serve on a bed of ginger and chive rice
submitted by MandySoCook
Karidopita Greek Walnut Cake
socook.co.uk
A traditional spiced Greek walnut cake flavoured with ginger and cinnamon, the cake is soaked in a brandy and orange syrup serve warm with a dollop of ice-cream
submitted by MandySoCook
Butter Bean Patties with Green Salad
socook.co.uk
Veggie butter bean patties made with mashed butter beans, grated carrots, onions and parsnips and flavoured with garlic, lemon and parsley served with a fresh green salad
submitted by MandySoCook
Chicken Chorizo and Bean Hotpot
socook.co.uk
A spicy chicken, butter bean and chorizo stew in a tomato and smoked paprika gravy, served with a crunchy jacket potato
submitted by MandySoCook
Bean and Vegetable Hotpot with Cheese Dumplings
socook.co.uk
A delicious veggie bean and vegetable stew made with cannellini beans and vegetables in a delicious tomato and herb gravy, topped with Cheddar cheese dumplings. Serve on its own or with a jacket spud
submitted by MandySoCook
Chicken Tartiflette and Salad
socook.co.uk
A delicious French chicken tartiflette, layers of potatoes, chicken, spinach, bacon and cheese cooked in a cream sauce, serve with tomato and salad
submitted by MandySoCook
Butter Bean Soup with Celeriac & Parmesan
socook.co.uk
A deliciously rich and creamy celeriac and butter bean soup made with butter beans, onions and peppery celeriac, flavoured with crushed caraway seeds, chopped parsley and grated parmesan
submitted by MandySoCook
Lamb Shank Stew with Green Lentils
socook.co.uk
A delicious slow cooked lamb shank stew, with a red wine, tomatoes & olive sauce flavoured with garlic & thyme. The lamb is served on a bed of bay flavoured green lentils, carrots, and cherry tomatoes
submitted by MandySoCook
Easy Beef Chilli Con Carne and Rice
socook.co.uk
A hot beef chilli with minced beef, red peppers, onions, tomatoes and kidney beans flavoured with garlic, coriander, cumin, oregano, fresh & dried chillies and a hint of dark chocolate.
submitted by MandySoCook
Veggie Mushroom Stroganoff with Rice
socook.co.uk
A creamy veggie mushroom stroganoff with red peppers, flavoured with brandy and paprika, served with white rice and sprinkled with parsley
submitted by MandySoCook
Mushroom and Lentil Lasagne with Salad
socook.co.uk
Layers of soft lasagne pasta, mushroom and lentil Bolognese sauce and homemade white sauce topped with parmesan and served with a fresh green salad.
submitted by MandySoCook
Bacon and Tomato Pasta with Camembert
socook.co.uk
Penne pasta coated in a rich creamy bacon and tomato sauce with Camembert and Emmenthal cheese and flavoured with basil, garlic and chilli flakes.
submitted by MandySoCook
Courgette and Tomato Tart with Blue Cheese
socook.co.uk
A crisp puff pastry base with griddled courgettes and rich caramelised onions, topped with chopped cherry tomatoes and blue cheese, served with with a green salad and tomato dressing
submitted by MandySoCook
Bean and Cheese Burritos with Avocado
socook.co.uk
A spicy veggie burrito packed with crushed red kidney beans in a tomato and cumin burrito sauce topped with coriander & lime avocado, sour cream & grated cheese
submitted by MandySoCook
Savoury Vegetable Baklava with Butternut Squash
socook.co.uk
A savoury vegetable baklava created using soft layers of butternut squash and warm spiced tomato sauce encased in crisp filo pastry, with a drizzle of melted honey. Served with a delicious green salad
submitted by MandySoCook
Duck Stir Fry with Orange and Honey
socook.co.uk
A simple duck breast stir fry, with thin strips of duck breast marinated with garlic, ginger, soy sauce, honey & orange, Stir fried with fresh green, asparagus, broccoli, pak choi & spring onions
submitted by MandySoCook
