semlastudio
I'm a Wellington-based food photographer, stylist & recipe developer. My background over decades as a baker, cafe owner & kitchen manager shine through in my modern, easy-to-follow, seasonal recipes.
Buttery Egg Sandwich Filling
semlastudio.com
Egg sandwich filling simply MUST contain as much butter as it's possible to get in there, and wholegrain mustard is not optional either. Try this easy and delicious filling and you'll agree!
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Caramelised Onion Vegan Sausage Rolls
semlastudio.com
These are loaded with caramelised onions and herbs, and flavoured with plenty of fruit chutney, wholegrain mustard and horseradish for a bit of a spicy kick.
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Speedy Eggplant Parmigiana
semlastudio.com
This version has four layers of eggplant, sauce, mozzarella and basil - so basically PACKED full of summer flavour! It's a great dish to make ahead (it actually IMPROVES) and feed a crowd with.
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Tomato, Peach and Burrata Salad with Thyme Croutons
semlastudio.com
This tomato, peach & burrata salad makes the most of the beautiful summer fruit and pairs it with soft burrata cheese, and crisp salty thyme-flavoured sourdough croutons.
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Espresso Chocolate Mousse
semlastudio.com
Easy to make and irresistibly delicious, this French-style espresso chocolate mousse will melt hearts this Valentine's Day.
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Rhubarb and Almond Spice Cake
semlastudio.com
Who doesn't a love a fruity, tart, sweet cake with a light-as-air buttery crumb? This warmly-spiced cake is tart and sweet at the same time. As with most food, it's all about balance
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Avocado and Mexican Street Corn Toast
semlastudio.com
While I'm a big fan of a super quick snack, sometimes putting in a little extra effort is well worth it. And this recipe for avocado and Mexican street corn toast is one of those snacks!
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Dark Chocolate Porter Cake
semlastudio.com
This deep, dark (gluten free!) chocolate cake is dense and fudgy - sort of like a mousse crossed with a cheesecake. Serve it topped with whipped cream or salted caramel... or both!
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Chocolate Coconut Rice Pudding
semlastudio.com
This chocolate coconut rice pudding is made with coconut milk, subtly flavoured with dark chocolate, and topped with nuts, toasted coconut and more chocolate
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Golden Milk Bundt Cake
semlastudio.com
The colour is gorgeous, the flavours from the golden milk spices are warm and inviting (not to mention the smell), but that crumb... it's the sort of texture that feels like a cloud on your tongue!
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Fruit and Nut Crackers
semlastudio.com
Matching your cracker ingredients to your cheeses may sound a little over the top. But what the heck, give it at go - this recipe is very versatile and you can really use whatever you have to hand!
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No-bake Afghan Biscuit Slice
semlastudio.com
This is a healthier option than the original biscuit but still has all the deliciousness, and just a little of the chocolate and sugar too.
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Festive Summer Salad
semlastudio.com
If the weather is hot, I want salad - and plenty of it! With plenty of cheese, tart fruit and crunchy toppings. Wouldn't you know it... that's exactly what this salad is.
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No Sugar Black Forest Granola
semlastudio.com
This black forest, cherry chocolate granola is the very best way to start the morning! It feels like an absolute treat, but it's actually a no-sugar version with plenty of fibre, protein and low GI
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Lemon, Blueberry and Coconut Loaf
semlastudio.com
This light and summery lemon, blueberry and coconut loaf is a real crowd pleaser and it's so easy to make too. Whip it up for a morning tea treat, or a weekend picnic and be the envy of your friends!
submitted by semlastudio
