Recipes for Antipasti
Italian Tuna Stuffed Cherry Peppers
insidetherustickitchen.com
Italian Tuna Stuffed Cherry Peppers are the easiest antipasto or appetizer to make at home. Filled with an umami rich tuna filling and piped into pickled cherry peppers.
submitted by Inside the Rustic Kitchen
Organic Meatballs with Artichoke Ragù and Creamy Polenta
realitaliano.co.uk
A hearty ragù is one of the most traditional Italian dishes that’s warming, comforting, and beautifully delicious. It’s a little more effort in the kitchen, but it’s worth every minute!
submitted by Real Italiano
Gnocco Fritto (italian Fried Dough)
insidetherustickitchen.com
Gnocco Fritto (also known as Crescentine) is an incredibly delicious Italian snack from the Emilia-Romagna region. Crispy pillows of savoury fried dough served warm with cured meats and cheese!
submitted by Inside the Rustic Kitchen
How To Make The Best Italian Antipasto Platter For Entertaining: A Complete Guide
eatmediterraneanfood.com
This is a simple guide for how to make a Southern Italian antipasto platter, including cheese, cured meats, and other finger foods for your guests to nibble.
submitted by eatmediterraneanfood