Vegan Spanish Paella
nutsandtwigs.com
This easy one-pan vegan Spanish paella bursts with a medley of vibrant vegetables, including asparagus, zucchini, tomatoes, peas, onions, and more, for a flavor-packed dish reminiscent of the traditio
submitted by Regi Pearce
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thymeforcookingblog.com
Stuffed Mushroom Caps, with Cream Cheese & Shallots
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Pasta Paella (fideuà)
thefoodolic.com
Pasta Paella, called Fideuà, is a Spanish dish similar to paella but made of thin noodles instead of rice. The pasta is fried, then soaked in stock with monkfish, clams, veggies and a touch of saffron
submitted by thefoodolic
Vegan Garlic Bread Stuffed Mushrooms
avegtastefromatoz.com
Make these vegan garlic bread stuffed mushrooms at any gathering. Whether you’re looking for a delicious vegan appetizer or just a tasty snack, these morsels are sure to be crowd pleaser.
submitted by avegtastefromatoz