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The Carrot Underground

Hi, I'm Connie Edwards McGaughy. I'm a longtime San Diego-based vegan recipe developer, cookbook author, and founder of The Carrot Underground.

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Four varieties of vegan pizzas arranged on a bamboo cutting board.

Great Homemade Vegan Pizza Dough

thecarrotunderground.com

Here’s everything you need to know to prepare your own perfect pizza dough from scratch using only 3 basic ingredients & water – plus a bonus recipe for making the best all-vegan Margherita pizza.

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A bowl filled with bean salad made with beans, red and orange peppers, corn, red onion, & cilantro.

Fabulous 4 Bean Fiesta Salad

thecarrotunderground.com

A festive, flavorful and colorful combo of delicious beans, peppers, red onion, corn and cilantro in a light & zesty citrus dressing. Perfect for outdoor entertaining!

submitted by The Carrot Underground

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