vegetarian
Embrace the flavors of nature with these vibrant and wholesome plant-based recipes.
Vegan Lemon Crinkle Cookies
censoredbaker.com
Fresh, buttery, zesty and full of incredible citrus flavor, these cookies are perfect for Spring. Soft, chewy and come together quickly.
submitted by censoredbaker
Delicious Carrot Cake Mug Cake
themichigandietitian.com
This delicious single-serving Carrot Cake Mug Cake combines the sweet notes of carrots, cozy spices, and a moist texture that will have you savoring every spoonful – a little mug, a lot of joy!
submitted by PieceofLulu
Kumquat Cake Recipe
streamofflavors.com
My Kumquat Cake Recipe yields a moist and crumbly cake made with a hint of sweet lime juice ground with whole kumquats and speckled with pecans. This diabetic-friendly cake is a springtime favorite!
submitted by streamofflavors
Haman’s Fingers
bittersweetblog.com
Feast upon Haman's fingers for Purim and enjoy the taste of victory, which is curiously similar to crunchy nuts, brown sugar, and hints of citrus wrapped up in flaky phyllo dough.
submitted by BitterSweet
Fruit Custard
jcookingodyssey.com
This Indian Fruit Custard recipe will become one of your favorite desserts for the summer. Chopped up seasonal fruit is served in an eggless light custard milk cream.
submitted by JCookingOdyssey
Gnocchi with Chicken
chewoutloud.com
This one-pot Gnocchi with Chicken is rich, creamy, velvety, and a full meal all by itself! Great for busy weeknights and delicious enough for weekends.
submitted by chewoutloud
Mamak Mee Goreng
streamofflavors.com
Mamak Mee Goreng uses fresh yellow noodles fried with tofu, veggies, and shrimp tossed in a hot wok! This fried noodle dish is the perfect blend of sweet, sour, and spicy and takes 30 minutes to make!
submitted by streamofflavors
Biscuits and Gravy Hand Pies
bittersweetblog.com
Get classic southern comfort food wrapped in one dish. Biscuits and gravy hand pies are the simple recipe you'll always want on hand.
submitted by BitterSweet
Easy Filipino Picadillo
deliciouslyrushed.com
Explore Filipino culinary tradition with Picadillo, featuring ground beef, bell peppers, green peas, carrots, and potatoes. This flavorful combination delivers a burst of vibrant colors and flavors th
submitted by deliciouslyrushed
Strawberry Goat Cheese Salad
mandiofthemountains.com
A spring and summer strawberry and spinach salad with goat cheese, bacon, pecans, red onions, and a honey balsamic vinaigrette.
submitted by mandiofthemountains
Chicken On A Stick
hangryeconomist.com
This super simple chicken on a stick is asian-inspired with a teriyaki marinade. It's only 5 ingredients and cooks in less than 20 minutes, making it the perfect weeknight meal.
submitted by hangryeconomist
Easy Air Fryer Cinnamon Roll Bites
themichigandietitian.com
Make a delicious batch of cinnamon rolls even better by transforming them into Air Fryer Cinnamon Roll Bites! These poppable bites will be your new favorite way to have your cinnamon rolls.
submitted by PieceofLulu
Pad Kee Mao Recipe
streamofflavors.com
Pad Kee Mao Recipe uses stir-fried wide rice noodles, shrimp, tofu, basil leaves, zucchini, and peppers in a homemade spice mixture and a blend of sauces!
submitted by streamofflavors
Healthy Air Fryer Orange Chicken
classicbakes.com
It's made with chicken breasts, cornstarch, seasonings, fresh orange zest and orange juice, garlic, and ginger. This air fryer chicken is delicious and loaded with a robust orange flavor.
submitted by classicbakes
Ultimate Vegan Ital Stew Recipe
classicbakes.com
Ital Stew champions the use of fresh, organic, and unprocessed ingredients, reflecting their respect for the Earth and the body as a temple.
submitted by classicbakes
Eggless Chocolate Cake (super Moist)
chewoutloud.com
This Eggless Chocolate Cake is the perfect easy, one-bowl recipe that’s wonderfully tender, super moist, and packed with chocolate flavor.
submitted by chewoutloud
Slow Cooker Pork Loin
chewoutloud.com
This Slow Cooker Pork Loin is perfect for those busy work days. Tender, juicy, and covered in a mouthwatering gravy – you’d think this meal was hard to make, but it’s so easy!
submitted by chewoutloud