vegetarian
Embrace the flavors of nature with these vibrant and wholesome plant-based recipes.
Southern Peanut Soup
bittersweetblog.com
Creamy peanut butter blends perfectly with collard greens for a Southern twist in this nutty stew. Proving that peanuts are beans, this savory dish transforms the humble goober into a comforting meal.
submitted by BitterSweet
Creamy Roasted Pepper & Pesto Cavatelli
thehappyveg.ca
Tender cavatelli noods in a roasted pepper, wine, and creamy pesto sauce. Finished with herbs and grana padano for a creamy, and quick pasta dish!
submitted by the_happy_veg
Spicy Butter Bean Tostadas
thehappyveg.ca
Seasoned & sautéed butter beans, crisp tostadas, cheese, green salsa, shredded red cabbage, spicy jalapenos, green onions, cilantro, and chipotle mayo. Quick, colourful, and delish <3
submitted by the_happy_veg
Powdered-peanut-butter-buddha-bowl-dressing
givemethevitamins.com
If you love the rich, nutty taste of peanut butter but want a lighter alternative, this Powdered Peanut Butter Buddha Bowl Dressing is for you.
submitted by Givemethevitamins
Sausage, Potato & Broccoli Cheddar Soup
thehappyveg.ca
Creamy, chunky, rich, all the good things. Full of tender potatoes & broccoli, spicy plant-based sausage, heat, and melty cheddar in every delectable bite <3
submitted by the_happy_veg
Crispy Spanish Pea Fritters | Packed with Goodness & Easy To Make
spainonafork.com
These Crispy Spanish Pea Fritters, known as Buñuelos de Guisantes, have a light, crispy texture with a delicious interior, they’re easy to make and done in a little over 30 minutes.
submitted by spainonafork
Hasselback Potatoes
osharak.com
With just a few simple ingredients, you can transform ordinary potatoes into a stunning side dish. Perfect for a cozy dinner or a holiday spread!
submitted by Osharak
Bucatini Mozza Skillet
thehappyveg.ca
Modeled after one of my fave recipes my mom used to make! Bucatini is cooked in a Beyond Meat sauce until tender & finished with heaps of melty pizza mozz. A lovely one-pot recipe!
submitted by the_happy_veg
Spinach Stuffed Shells
cinnamonandsageco.com
Spinach Stuffed Shells are a delicious comfort food that is so easy to make. Perfect for a busy weeknight dinner or big family get together, these shells have a fabulous sauce and ricotta cheese mix.
submitted by cinnamonandsageco
2 New Baguette Sammies
thehappyveg.ca
Life is better on baguettes, am I right? Follow the link to the blog for two new, super simple, and super delish baguette sammies.
submitted by the_happy_veg
Creamy Avocado Sauce For Zucchini Noodles
dizzybusyandhungry.com
Looking for a fantastic Sauce for Zucchini Noodles to turn any simple zoodles into a fantastic dinner? This homemade sauce is healthy, delicious, and SO flavorful.
submitted by dizzybusyandhungry
Creamy Garlic & Spinach Chickpeas
spainonafork.com
These CREAMY Garlic & Spinach Chickpeas are filled with flavors, made with simple everyday ingredients, and done in just 30 minutes.
submitted by spainonafork
Black Bean Burger & Tater Burrito Bowls
thehappyveg.ca
Seasoned rice, seasoned & roasted taters, black bean burger patties, shredded cabbage, cheese, guacamole, spicy jalapenos, green salsa, chipotle mayo, and fresh, green garnishes. Hearty and delish!
submitted by the_happy_veg
Mashed Tater Casserole
thehappyveg.ca
Got leftover mash? I folded my leftover mash together with eggs and baked until fluffy. Finished under cheese and jals until golden, this casserole is creamy and delish!
submitted by the_happy_veg
Paneer Kebabs
theflexitarian.co.uk
These paneer kebabs offer a delightful vegetarian twist on traditional meat skewers, combining marinated paneer cheese with a medley of fresh vegetables.
submitted by theflexitarian
Crispy Fried Manchego Cheese | Classic Spanish Tapas Recipe
spainonafork.com
This Crispy Fried Manchego Cheese, known as Queso Manchego Frito, is what Spanish comfort food is all about. We’re talking a crispy exterior with a creamy interior, easy to make, and done in 15 min.
submitted by spainonafork
Maghmour Libanés. Guiso De Garbanzos Y Berenjenas
venalacocina.com
Maghmour libanés. Receta popular libanesa que combina la berenjena con los garbanzos, realzando sus sabores con una mezcla diversa de especias que aportan un toque exótico y delicioso.
submitted by venalacocina
