vegetarian
Embrace the flavors of nature with these vibrant and wholesome plant-based recipes.
Simple Sautéed Fresh Corn and Peppers
recipesmadehealthy.substack.com
This vegetable sauté features fresh corn, red and green bell peppers, onion, and garlic. Simply seasoned with salt, pepper, and a bit of sugar, this quick side dish is perfect for a weeknight dinner.
submitted by recipesmadehealthy
15 Minute Easy Vegan Avocado Pesto Pasta
plantnspice.com
This Easy Vegan Avocado Pesto Pasta is a delightful lunch or dinner idea that comes together quickly using only a few simple and wholesome ingredients.
submitted by plantnspice
Chili Cheese Dogs
lisagcooks.com
A recipe for Chili cheese dogs; bbq hotdogs topped with old cheddar and then saucy, zesty nacho beef - this is so good that it must be bad!
submitted by LisaGCooks
Healthy Banana Mini Muffins (vegan and Oil Free)
nutsandtwigs.com
These healthy vegan banana mini muffins are so tasty, you won't miss the eggs, dairy, or oil! Bite-sized, guilt-free, and oh-so-yummy - they are a triple threat!
submitted by Regi Pearce
Italian Gluten-free Pasta Recipes From Real Italiano
realitaliano.co.uk
Italian cuisine is renowned for its delectable pasta dishes, rich in flavours and traditions that have captured the hearts of food enthusiasts worldwide.
submitted by Real Italiano
Tzatziki Sauce
mandiofthemountains.com
Creamy, tangy tzatziki sauce with yogurt, cucumber, fresh dill, garlic, and lemon juice. Perfect served as a dip with pita, kebabs, or gyros.
submitted by mandiofthemountains
Jade Pearl Meatballs
bittersweetblog.com
Inspired by First Generation by Frankie Gaw, this vegan version of "Grandma's Pearl Meatballs" is gloriously green all the way through. Tender jade pearl rice acts like a toothsome outer coating.
submitted by BitterSweet
30-minute Beef Teriyaki
chewoutloud.com
This 30-Minute Beef Teriyaki is bursting with all our favorite Asian takeout flavors. Simple, fresh ingredients effortlessly come together to make a super easy and delicious weeknight dinner.
submitted by chewoutloud
Mediterranean Cocktail Meatballs with Feta Dip
recipesmadehealthy.substack.com
These oven-baked, deliciously seasoned cocktail meatballs feature onion, garlic, oregano, fresh parsley, and kalamata olives. Served with a tangy feta dip, this appetizer is a definite crowd pleaser.
submitted by recipesmadehealthy
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Healthy Buffalo Chicken Dip with Greek Yogurt
pieceoflulu.com
This Buffalo Chicken Dip with Greek Yogurt is high protein, lower in fat, and tastes delicious! This dip will become your new recipe go-to anytime you need an appetizer to share.
submitted by PieceofLulu
Boiled Peanuts
bittersweetblog.com
Make boiled peanuts at home in a fraction of the time by putting your pressure cooker to work! Try one of three flavor variations to suit any cravings.
submitted by BitterSweet
Chopped Italian Veggie Sub Sandwich
recipesmadehealthy.substack.com
This super slimmed down version of the viral TikTok chopped Italian sandwich is all about the vegetables. If you’re looking for a unique and delicious way to add more veggies to your diet, this is it!
submitted by recipesmadehealthy
Thai Sweet and Sour Chicken
hungryinthailand.com
This sweet and sour chicken stir-fry is so good and so easy to make! It's healthy, loaded with fresh veggies, and the most delicious sauce.
submitted by hungryinthailand
Refreshing Vegan Chicken Salad
avegtastefromatoz.com
This vegan chicken salad is packed with flavour and nutrition, it’s very refreshing and it only takes minutes to prepare.
submitted by avegtastefromatoz
Mushroom Gyros
bittersweetblog.com
Swap meat for mushrooms to make the best plant-based gyros ever! This quick-fix version comes together effortlessly with an air fryer.
submitted by BitterSweet
Thai Lettuce Wraps
theveganfeast.com
Packed with plant-based protein and veggies, these Thai Lettuce Wraps are perfect for a light & healthy dinner, lunch or appetizer.
submitted by TheVeganFeast
Green Pea Purée
lisagcooks.com
A recipe for Green Pea Purée; a velvety side that is sweet and buttery and served with Pan-Seared Scallops
submitted by LisaGCooks
