vegetarian
Embrace the flavors of nature with these vibrant and wholesome plant-based recipes.
Irish Guinness Beef Stew (instant Pot, Slow Cooker, Or Stovetop)
chewoutloud.com
A big bowl of this Irish Guinness Beef Stew makes a supremely satisfying meal for the entire family. This stew is unrivaled in tenderness and flavor.
submitted by chewoutloud
Zucchini Chips In The Air Fryer
littlenomadsrecipes.com
Zucchini Chips in the Air Fryer are a great snack or side dish and are mildly spiced with the Mexican Tajin spice mix; they have this crispy exterior with the help of rice starch and umami flavour due
submitted by LittleNomadsRecipes
Creamy Beef and Potato Soup
lisagcooks.com
A satisfying recipe for Creamy Beef and Potato Soup, beef and potato chunks in a thickened beef broth with other veggies goodies too :)
submitted by LisaGCooks
Healthy Air Fryer Orange Chicken
classicbakes.com
It's made with chicken breasts, cornstarch, seasonings, fresh orange zest and orange juice, garlic, and ginger. This air fryer chicken is delicious and loaded with a robust orange flavor.
submitted by classicbakes
Ultimate Vegan Ital Stew Recipe
classicbakes.com
Ital Stew champions the use of fresh, organic, and unprocessed ingredients, reflecting their respect for the Earth and the body as a temple.
submitted by classicbakes
Slow Cooker Pork Loin
chewoutloud.com
This Slow Cooker Pork Loin is perfect for those busy work days. Tender, juicy, and covered in a mouthwatering gravy – you’d think this meal was hard to make, but it’s so easy!
submitted by chewoutloud
Greek Quiche Bites
bittersweetblog.com
Crustless, eggless little wonders, these mini quiche bites are inspired by Greek staples, with a savory compliment of artichokes, Kalamata olives, and aromatic herbs.
submitted by BitterSweet
Sugar-free Apple Muffins
streamofflavors.com
Sugar-Free Apple Muffins are moist, fluffy muffins laced with late-season homegrown apples and spiced with a hint of nutmeg and cinnamon. This healthy, diabetic breakfast pairs perfectly with coffee!
submitted by streamofflavors
Overnight Weetabix with Nutella
simplyfreshfoodie.com
Move over oats, these overnight Weetabix with Nutella are a breakfast game-changer. Perfectly sweet and creamy, this breakfast will also keep you feeling full until lunch time!
submitted by simplyfreshfoodie
Marinated Seared Ahi Tuna
chewoutloud.com
This is the most amazing Seared Ahi Tuna that you can make right at home! Infused with bold flavors from an Asian-style marinade, this dish makes a fantastic appetizer or healthy dinner.
submitted by chewoutloud
Taco Pasta
chewoutloud.com
This Taco Pasta casserole recipe combines all the delicious Tex-Mex flavors we love in a tangy, satisfying dish that’s ideal for a busy weeknight or casual gathering.
submitted by chewoutloud
Easy Roasted Cauliflower Recipe
streamofflavors.com
Easy Roasted Cauliflower Recipe is super easy to prep and bake in the oven. The whole cauliflower will develop a lovely golden hue from spices, olive oil, and lemon juice!
submitted by streamofflavors
The Best Brown Sugar Honey Glazed Carrots
themichigandietitian.com
These Brown Sugar Honey Glazed Carrots make the perfect side dish to a weeknight dinner or a holiday meal! Make this dish in 35 minutes and enjoy!
submitted by PieceofLulu
Onion Creek Casserole
bittersweetblog.com
Meltingly tender, sweet onions slowly baked with savory spices make a brilliant standalone side dish, topping, or addition to your favorite meals.
submitted by BitterSweet
Air Fryer Granola with Apricots and Cinnamon
theairfryerkitchen.com
A delicious and easy big batch air fryer granola recipe that you can make and keep for a tasty and nourishing breakfast day after day.
submitted by TheAirFryerKitchen
Miso Glazed Salmon
chewoutloud.com
This Miso Glazed Salmon recipe is a perfect blend of flavors and a snap to prepare. The marinade is easy to make and gives the fish a wonderful umami flavor.
submitted by chewoutloud
Mussels In White Wine Sauce
chewoutloud.com
These light, flavorful mussels cooked in a delectable wine sauce are simply irresistible. You’ll want some crusty bread to soak up all the savory sauce.
submitted by chewoutloud