giangiskitchen
The recipes I share with you focus on quick and easy meals for everyday cooking. Using simple and fresh ingredients, you will be able to create delicious, nutritious, elegant dishes that your family
Petits Pois A La Francaise
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Petits pois a la Francaise is a classic French way to prepare peas, braising them with onions and lettuce. Bring your spoon to the table; you will not regret it.
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Roasted Beets with Horseradish Creme Fraiche
giangiskitchen.com
This Beet Salad recipe is perfect for a quick lunch at the office or for side vegetables with any fish or chicken.
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Sole Meuniere
giangiskitchen.com
This delightfully simple dish features tender sole fillets lightly floured and sautéed to golden perfection, drizzled with an irresistible brown butter sauce, tart lemon, and fragrant parsley.
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Italian Salsa Verde with Salmon
giangiskitchen.com
A refreshing salsa made with parsley, anchovies, garlic, and olive oil.
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Tomatoes, Mozzarella, Roasted Bell Peppers
giangiskitchen.com
A refreshing salad with fresh tomatoes, rich mozzarella, and savory roasted bell peppers. A true delight for your senses.
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Penne Pasta with Sausage, Tomatoes and Potatoes
giangiskitchen.com
Enjoy this flavorful Italian dish with our Penne with Sausage, Tomatoes, and Potatoes recipe. A hearty and satisfying meal for any occasion.
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Rice Pudding with Dates
giangiskitchen.com
Comfort food. You will understand why when you taste a spoonful of this delicious dessert from the pan.
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Roasted Cauliflower with Lime Dressing
giangiskitchen.com
This roasted cauliflower recipe is a winner in my book. Easy to prepare, less than 30 minutes. It can be made the day before a big gathering, freeing you to enjoy your company. How fantastic is that?
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Braised Cabbage with Bacon
giangiskitchen.com
Imagine loads of perfectly crisp bacon. Lots of garlic and onions were cooked to perfection, and slivers of cabbage were enjoying the medley with all the flavors, wilting and taking it all.
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Pork Chops with Garlic Cream
giangiskitchen.com
Twelve whole garlic cloves softened while infusing the heavy cream, white wine, and shallots with a deep roasted garlic flavor.
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Fresh Asparagus Quiche
giangiskitchen.com
This asparagus quiche recipe is packed with fresh asparagus that are steamed, thinly sliced prosciutto with this light and delightful egg cream custard.
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Prawns Saltimbocca
giangiskitchen.com
Imagine biting into crunchy prosciutto, wrapping the most tender and savory prawn. And for your coup de grace, a velvety wine butter sauce. A true delight for your palate.
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Parsley Sauce
giangiskitchen.com
It is a delightful white sauce enhanced by the freshness of the parsley that pairs well with chicken and cuts of meat.
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Farfalle Pasta with Fresh Asparagus
giangiskitchen.com
Cooked to perfection, saffron pasta with tender asparagus a super fast dinner that your family will rave about it
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Roasted Asparagus with Parmesan Cream Sauce
giangiskitchen.com
Asparagus is sitting on a delightful bed of parmesan cream sauce with so much flavor. It is the perfect dinner that even the pickiest eaters will love.
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Creamed Corn with Pepper Salmon
giangiskitchen.com
Creamed corn with pepper salmon is just the perfect balance of flavors. You will want to make this dish repeatedly when you taste the sweet creamed corn and tangy pepper salmon.
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Oven-roasted Broccoli with Lemon and Garlic
giangiskitchen.com
In just 2o minutes, you will enjoy tender, rich, flavorful roasted broccoli with a tangy lemon sauce, flavorful roasted pine nuts and garlic, and parmesan cheese.
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