giangiskitchen
The recipes I share with you focus on quick and easy meals for everyday cooking. Using simple and fresh ingredients, you will be able to create delicious, nutritious, elegant dishes that your family
Pork Tenderloin with Apples
giangiskitchen.com
Pork tenderloin with apples is a traditional French recipe that is savory and easy to prepare. It is the perfect dinner on a busy night or an impromptu dinner with friends.
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Shrimp and Grits
giangiskitchen.com
Creamy soft grits with a medley of soft vegetables over it. Tender shrimp with a perfect sauce to go along. Here is my creation.
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Cauliflower with Olives and Cherry Tomatoes
giangiskitchen.com
Cauliflower with olives and cherry tomatoes. It's a super easy recipe to make, packed with many flavors.
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Prawn Cocktail
giangiskitchen.com
A prawn cocktail is the perfect appetizer any time of the year. Refreshing, crisp, and so savory. A must-try!
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Rack Of Lamb with Parsley
giangiskitchen.com
It is a classic French recipe that is savory and delicious. Tender roasted meat cooked to perfection in the oven with a parsley crust.
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Pork Tenderloin Pan Seared
giangiskitchen.com
Pork tenderloin pan-seared is one of those super easy dinners that will make you come back for more.
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Cima
giangiskitchen.com
Cima is a traditional Italian dish that consists of veal ribs stuffed with large amounts of ingredients. In the past, this dish was prepared as a frugal dish to use as a source of leftovers.
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Homemade Horseradish Sauce
giangiskitchen.com
This creamy Homemade Horseradish Sauce is so creamy, easy to prepare, and tasty that you want to enjoy it with your favorite beef, pork, and chicken recipes. The sauce that keeps on giving.
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Caramelized Shallots with N.y. Steak
giangiskitchen.com
These caramelized shallots with N.Y Steak are the perfect treat any day. The slow roasting intensifies their sweet flavor, and the vinegar creates an irresistible savory flavor.
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Rice Pudding with Dates
giangiskitchen.com
Comfort food. You will understand why when you taste a spoonful of this delicious dessert from the pan.
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Pork Marbella
giangiskitchen.com
Pork tenderloin, the other dark meat, is one of my favorite ones to cook with, and this recipe will showcase how delightful it is. Tasty, tender, and full of flavor thanks to the prunes.
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Poppy Seed Thumbprints Cookies
giangiskitchen.com
These poppy seed thumbprint cookies are all-year-round cookies that get all the attention during the holiday season. It could be because of the bright, colorful display of the jam
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Banana Bread with Cranberries and Chocolate
giangiskitchen.com
Banana bread is one of those desserts that allows you to use your not-so-prime bananas and prepare something magical for your taste buds.
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Duck Cassoulet
giangiskitchen.com
Duck cassoulet is the perfect winter fare. It's a fantastic, hearty dish with layers of flavor that come together beautifully. Cassoulet is the classic one-dish meal of the Southwest of France
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Pork Chops with Balsamic Caramelized Onions
giangiskitchen.com
Pork is one of the most versatile meats to cook with. This pork chops with balsamic caramelized onions recipe is straightforward and easy to make, yet fail-proof.
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Potatoes Crusted Sea Bass with Saffron Sauce
giangiskitchen.com
Potato-crusted sea bass with saffron sauce is a fantastic dish that will delight your taste buds
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Cornish Game Hen with Whiskey and Cream Sauce
giangiskitchen.com
Cornish game hen with whiskey and cream sauce. Is the perfect last-minute get-together dinner meal. Easy to prepare, and half of a hen is the perfect balance between white and dark meat.
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