Tender and Juicy Brined and Smoked Turkey – Austin Eats
austin-eats.com
This recipe incorporates two special techniques for making a very tender and juicy smoked turkey that is bursting with flavor. The result is a wonderful bird with crispy skin and juicy turkey breast.
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austin-eats.com
Great barbecue needs great barbecue sauce. Transform your next barbecue event with this mouth-watering Bourbon Barbecue Sauce.
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Delicious Spinach Salad with Tarragon Vinaigrette – Austin Eats
austin-eats.com
This spinach salad is a delicious blend of flavors and textures. Topped with sliced mushrooms, crispy bacon, and drizzled with a tarragon mustard vinaigrette, it's perfect for a light lunch or dinner.
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Dry-aged Prime Rib Reverse Seared For Incredible Flavor – Austin Eats
austin-eats.com
In the world of big beef dinners, the Dry-Aged Reverse Seared Prime Rib Roast is a smoked, culinary masterpiece that embodies sophistication and flavor. We exploredry aging and reverse searing.
submitted by Austin Eats
