Kung Pao Tofu (vegan)

somebodyfeedseb.com

If you think tofu is brand & textureless, let as change your mind with this Vegan Kung Pao Tofu recipe! Crunchy, sweet and salty, and full of aromas of garlic and ginger, it's a winning Chinese dish!

submitted by somebodyfeedseb

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Mongolian Chicken

allwaysdelicious.com

Tender chicken pieces are fried to a golden-brown crisp and then tossed in a sweet-savory, gingery hoisin-based sauce studded with fresh green onions.

submitted by allwaysdelicious

• chinese
• chinese food
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Sweet & Sour Pumpkin Curry - Khatta Meetha Kaddu

rustictadka.com

Khatta Meetha Kaddu is an easy, everyday dish with a unique mildly sweet and sour taste. This is a vegan, no onion no garlic, beginner-friendly recipe.

submitted by Rustic Tadka

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Spinach Corn Fritters | Corn Palak Pakoda

thespicycafe.com

Corn & spinach is one of the winning combinations in the culinary world. These fritters are easy to make and can be had as a snack or a side dish with meals. This is a vegan gluten-free snack recipe

submitted by Rustic Tadka

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Vegan Chicken Noodle Soup

vancouverwithlove.com

This 10 ingredient, one pot vegan chicken noodle soup takes less than 30 minutes and is gluten free.

submitted by vancouverwithlove

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Easy and Creamy Vegetable Pie with Puff Pastry

plantnspice.com

This creamy vegetable pie with puff pastry is an easy and delicious comfort food. It is made with potatoes, frozen mixed vegetables and store-bought puff pastry to make it even quicker.

submitted by plantnspice

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