One Hot Oven
One Hot Oven is all about baking easy sweet and savory dishes and treats your family will love from cookies and cakes to creamy cheesy casseroles.
How To Make Homemade Chicken Stock
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If you happen to have any leftover chicken bones or wilted vegetables in your refrigerator, why not combine them and create your own homemade chicken stock? The process is quite simple.
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Caprese Garlic Bread
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With this Caprese Garlic Bread, you’ll have the amazing flavors of fresh mozzarella, basil, balsamic, and beautiful red Roma tomatoes all together on delicious French bread.
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Lemon Lime Cream Pie
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This Lemon Lime Cream Pie is unbelievably citrusy and ultra creamy. Pour the filling into a graham cracker pie crust and top with whipped cream rosettes and fruit for a citrusy treat.
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How To Make Homemade Buttermilk
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Try this recipe for homemade buttermilk so you never need to run to the store. Try this method with lemon juice, vinegar or cream of tartar; they all make a great substitute for store-bought.
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Rainbow Salad with Balsamic Dressing
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This vibrant and colorful salad is packed with crunchy vegetables and fresh greens. It's totally customizable, so feel free to toss in your favorite veggies.
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Easy Lemon Shortbread Cookies
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This Easy Lemon Shortbread Cookie recipe is definitely for the lemon lover and cookie lover. Zested lemons flavor these buttery slice-and-bake cookies.
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Crockpot Bbq Chicken Sliders
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Ditch the fancy dinners—these Crockpot BBQ Chicken Sliders are your new BFF! Imagine juicy, BBQ-soaked chicken piled onto sweet Hawaiian rolls topped with crunchy coleslaw
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How To Make Homemade Powdered Sugar
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When you need powdered sugar for a recipe and realize you’re out, don’t worry! With just a few simple ingredients and less than 5 minutes, you can make homemade powdered sugar right in your kitchen.
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How To Cut Chicken Breasts
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Learn How To Cut Chicken Breasts for all types of recipes. It's easy and will save you money over buying precut chicken in the store. Learn to butterfly chicken, cut into strips and cubes.
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Easy Raspberry Sauce
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Try this homemade raspberry sauce (also known as raspberry coulis). It's made with four ingredients and is versatile to keep in the fridge as a topping for just about anything.
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4th Of July Sprinkle Cookies with A Surprise Filling
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How about adding fun to your holiday celebrations with these awesome Fourth of July Sprinkle Cookies? They're soft and chewy, with a surprise filling and topped with red, white, & blue sprinkles.
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Red Velvet Crinkle Cookies
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These chewy cookies are festive, delicious, and, best of all, homemade! Red velvet crinkle cookies are rich with that pop of red we all recognize and that delicious powdered sugar crackle top.
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Easy Refrigerator Dill Pickles
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Easy Refrigerator Dill Pickles takes just a few ingredients and minutes to make.
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How To Make Brown Sugar
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Learn how to make brown sugar in just 5 minutes with granulated sugar and molasses. You will always have brown sugar on hand without needing a last-minute grocery store run.
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How To Quick Pickle Red Onions
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Learn how easy it is to quick pickled red onions! They are tangy, sweet, and perfect for jazzing up your tacos, salads, and more. With just seven simple ingredients and 30 minutes of brining time.
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Old-fashioned Cherry Pandowdy
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Try this old-fashioned Cherry Pandowdy dessert. It's topped with a buttery, flaky crust with sweet cherries underneath. Cut the crust into squares and dunk into the filling for a dowdied crust.
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Pecan Thumbprint Cookies with Jam One Hot Oven
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Pecan Thumbprint Cookies are bite-sized treats with a rich buttery flavor and a hint of brown sugar sweetness. Roll them chopped pecans and fill with jam for a sweet treat.
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