bread
Discover the joy of baking bread with these delightful and aromatic recipes.
Homemade Bagels
chewoutloud.com
Chewy, soft, with that glossy exterior you love in a New York style bagel.
submitted by chewoutloud
Sugar Crusted Plum Muffins
amandascookin.com
A perfectly spiced muffin base begs for fresh chopped plums and a cinnamon sugar crust! These plum muffins will be your new favorite way to bake with stone fruit.
submitted by amandaformaro
How To Make Traditional Gingerbread Bread Like Grandma
whippedfood.com
Get ready to fill your kitchen with the delightful aroma of the holidays with this awesome Gingerbread Bread recipe!
submitted by SandrineAtWhipped
Texas Roadhouse Rolls
amandascookin.com
These copycat Texas Roadhouse rolls are just like the original - soft, fluffy, square... and the best part is that they're really easy to make with everyday ingredients.
submitted by amandaformaro
Tasty Apple Scones – Art Of Natural Living
artofnaturalliving.com
With chopped apple, (optional) cinnamon chips, brown sugar and half whole grains, Apple Scones are flaky, tasty, and perfect for fall!
submitted by artofnaturalliving
Pink Pomegranate Challah
bittersweetblog.com
Start a new tradition for Rosh Hashanah with pink pomegranate challah! Naturally colored pink with pitaya puree, it's a soft, subtly sweet loaf.
submitted by BitterSweet
Aubergine Beccafico
avegtastefromatoz.com
Aubergine (aka eggplant) “Beccafico” are a vegan take of a typical Sicilian humble dish sardine a beccafico.
submitted by avegtastefromatoz
Mushroom Bolognese Stuffed Garlic Bread
thespeltkitchen.com
This mushroom bolognese stuffed garlic bread is a fantastic way to use up leftovers, and the perfect quick, weekday meal.
submitted by thespeltkitchen
Sunshine Orange Scones – Art Of Natural Living
artofnaturalliving.com
Orange scones have a sweet brightness and can add a little sunshine to any day. Perfect for breakfast, brunch, tea, snacking–or as a side to soup or salad!
submitted by artofnaturalliving
Russian Rye Bread
uglyducklingbakery.com
This Russian Rye Bread recipe uses dark rye flour, molasses, and caraway and fennel seeds to create its dense, chewy texture and classic taste.
submitted by uglyducklingbakery
Olive & Rosemary Bread
realitaliano.co.uk
This loaf is packed with iconic Italian flavours: tangy olives, fresh rosemary, creamy blue cheese, and a touch of sweet jam for the ultimate side dish. Guaranteed crowd pleaser!
submitted by Real Italiano
Australian Damper Bread
traditionalplantbasedcooking.com
A useful quick bread recipe to have up your sleeve for those times when you need bread in under an hour! No yeast, no-kneading, no-rising, just a few everyday ingredients for tasty home baked bread.
submitted by Jacq
Chocolate Chip Pumpkin Muffins
amandascookin.com
These chocolate chip pumpkin muffins are both tender and moist warmed up with all the classic fall spices.
submitted by amandaformaro
Peanut Butter Bread
amandascookin.com
Peanut butter bread has a slightly sweet yet savory base with a delicate crumb highlighting the peanut butter in every bite!
submitted by amandaformaro
Kesra (algerian Bread)
theodehlicious.com
Kesra is an Algerian flatbread recipe that is made from semolina flour together with water, yeast, olive oil, and salt. It is best to serve with soups, stews, or tagine and used as spreads (honey & ja
submitted by saodeh91
Whole Wheat Zucchini Bread Recipe
wholefully.com
Whole wheat zucchini bread is a quick and very easy recipe. It is perfect for snacking on when you want something delicious with a dose of veggies.
submitted by Wholefully
The Best Gluten Free Country Bread
kirabakesglutenfree.com
This Gluten Free Country Bread is rustic and hearty with a perfectly crisp crust and chewy interior. Perfect with a bowl of hearty soup or slathered in butter.
submitted by KiraBakesGlutenFree
