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angiesrecipes
Angie's Recipes is an interactive blog dedicated to sharing yummy & creative recipes, helpful cooking hints and tips. Enjoy your visit and spread the word!
Roasted Dutch Carrots with Nori Dressing
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Elevate this everyday humble roasted root vegetable into something spectacular and a holiday-worthy side dish with a unique nori dressing.
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Meatloaf Gugelhupf
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This bacon-covered meatloaf with feta cheese is made with a blend of pork and beef and cooked in an unusual kugelhupf pan. It is so flavourful and juicy and great as a warm starter or as a main course
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Thai Pork Belly Curry
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This distinctive Thai red curry with fall-apart tender pork belly and broccolini is a pure food heaven.
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Lamb Chops with Blackberry Port Sauce
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his mouth watering pan-seared lamb chops with a tender, pinky center and a fruity blackberry port sauce is perfect on mashed potatoes or with a side of greens.
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Quinoa and Blueberry Power Bars
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A superfood-packed power bar, adapted from Donna Hay, these no-bake quinoa and blueberry power bars are naturally gluten-free, refined-sugar free and perfect for on-the-go.
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Keto Aubergine Milanese
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Upgrade the humble aubergine to the next level with this delicious keto Milanese dish – the crunch of pork rinds contrasts beautifully with the buttery, silky aubergine flesh.
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Boiled Banana Cake
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This boiled banana cake is easy to make, tastes delicious and has a soft and tender texture. It stays fresh, moist for several days if you store it well in an air-tight container.
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Charred Broccolini with Lemon, Pine Nuts, and Parmesan
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Delicious served as a side to meat or seafood, this easy, moreish side dish is crunchy, nutty, bright and citrusy with the perfect pinch of heat. Best of all it only takes 15 minutes to make!
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Green Bean Salad with Dried Fig, Feta and Physalis
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This simple, yet delicious salad combines crunchy green beans, dried fig, feta and physalis with toasted sunflower seeds and a simple shallot vinaigrette for maximum flavour.
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40-clove Garlic Chicken
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A classic French chicken recipe that's cooked to perfection with bay, thyme, vermouth and white wine to create a mouthwatering dish that will fill your kitchen with irresistible aromas.
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Keto Sandwich Loaf
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Bread is probably by far the food many people miss the most when switching to a keto way of eataing, but there are great alternatives.
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Parmesan Zucchini Spiral Skewers with Romesco Sauce
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Treat your family with this Parmesan zucchini spiral skewers recipe that's as fun to make as it is to eat!
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Baked Yoghurt Chicken Drumsticks
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Tuck into these succulent and flavourful chicken drumsticks marinated in a delicious gluten-free yoghurt sauce.
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Broad Bean and Snow Pea Salad with Almond and Feta
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Green, fresh and flavour-packed, this simple salad is great to make at any occasion. Broad beans, aka fava beans, are a good source of protein, carbohydrates and vitamins.
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No Bake Berry Tart
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A cookie base made from Oreo and Kerrygold butter, a rich filling from soaked cashew nuts, acai powder, coconut and blueberries sweetened with a little maple syrup.
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Quick Low Carb Onion Bread
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Nothing tastes or smells better than fresh warm bread straight from the oven! This rustic onion bread with bacon is not only delicious, but also low carb and naturally gluten free!
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Spicy Green Falafel with Tahini Sauce
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Crispy on the outside, soft and tender inside and spiked with spices, these green falafels can be eaten as a snack, with a salad or wrapped in warm pita bread.
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