Forks and Foliage's profile on Trivet Recipes: A recipe sharing site for food bloggers and foodies.

Slow Roasted Salmon with Citrus and Capers

forksandfoliage.com

This slow roasted salmon with a citrus and caper sauce is melt-in-your-mouth tender. The salmon is silky and buttery, and the tangy sauce pairs perfectly with it.

submitted by Forks and Foliage

Let's Cook Something

There’s a secret about cooking, and I’m not sure enough people know about it: Cooking is f**ing easy.

Read on

blistered shishito peppers topped with burrata and a preserved lemon vinaigrette in a black dish.

Blistered Shishito Peppers with Burrata

forksandfoliage.com

These blistered shishito peppers are paired with creamy burrata and a preserved lemon vinaigrette for an easy yet impressive appetizer. Serve it with crusty bread or crackers!

submitted by Forks and Foliage

lebanese eggplant moussaka on a terracotta plate with a fork and pita bread on the side.

Lebanese Eggplant Moussaka (maghmour)

forksandfoliage.com

This eggplant and chickpea stew is so delicious and comforting on a hot day. It is traditionally enjoyed cold with pita bread. You'll want to make a big batch because the leftovers are even better!

submitted by Forks and Foliage

dandelion greens with caramelized onions scooped up with a fork.

Instant Pot Dandelion Greens with Caramelized Onions

forksandfoliage.com

These dandelion greens with caramelized greens are so tender and delicious paired with sweet caramelized onions. Squeeze a generous amount of lemon juice on top and enjoy with warm pita bread!

submitted by Forks and Foliage

lebanese rice with toasted vermicellu garnished with toasted almonds and parsley with a spoon.

Rice with Toasted Vermicelli

forksandfoliage.com

This rice with toasted vermicelli is a Lebanese staple. It's so buttery, fluffy, and delicious. Pair it with stews, proteins, or even plain yogurt for a delicious meal!

submitted by Forks and Foliage

mediterranean baked chicken and potatoes in a white baking dish with serving spoons.

One Pan Mediterranean Baked Chicken and Potatoes

forksandfoliage.com

This one pan chicken and potato bake is super easy and results in the juiciest, most flavorful chicken. You'll want to save this one!

submitted by Forks and Foliage

Lebanese Avocado and Strawberry Cocktail

forksandfoliage.com

This Lebanese fruit cocktail is seriously heavenly! Creamy avocados, sweet strawberries, and other fruits are layered with a delicious cream, almonds, and honey. It is so refreshing and delicious!

submitted by Forks and Foliage

Toum swirled in a traditional Lebanese bowl with a spoon in the dip.

Easiest Toum Ever (lebanese Garlic Dip)

forksandfoliage.com

Creamy, fluffy, and loaded with garlic - toum is the flavor bomb that pairs amazingly with grilled meats, veggies, and so much more! No food processor required for this foolproof method!

submitted by Forks and Foliage