Easy Vegan Buffalo Chickpea Dip

planted-pantry.com

This easy 4-ingredient Buffalo Chickpea Dip is a creamy, tangy twist on a crowd-favorite appetizer. Vegan and allergy-friendly, it comes together in under 30 minutes.

submitted by The Planted Pantry

• buffalo dip
• chickpea dip
• dairy free
• vegan
• vegan appetizers

Vegan Anchovies

bittersweetblog.com

Yes, you can make vegan anchovies out of eggplant! These rich, briny delights will quickly become an essential ingredient in your cooking.

submitted by BitterSweet

• alternative
• brined
• condiment
• easy
• fishless
• pantry staple
• pickled
• preserved
• rich
• salty
• savory
• substitute
• topping
• umami
• vegan
• vegetables

Vegan Cut Out Sugar Cookies (no Egg, No Chill)

planted-pantry.com

These Vegan Cut Out Sugar Cookies require no chill time and are ready to decorate in under 30 minutes!

submitted by The Planted Pantry

• christmas cookies
• cutout cookies
• eggless cookies recipe
• sugar cookies
• vegan
• vegan cookies

Golden & Red Beetroots with Walnuts and Fresh Tarragon

thelionchef.com

Golden & Red Beetroots with Walnuts and Fresh Tarragon is a vibrant and flavorful dish combining the earthy sweetness of beetroots with the crunch of walnuts and the aromatic freshness of tarragon

submitted by The Lion Chef

• beetroot salad
• healthyrecipe
• starters
• vegan

Heroic Vegan Pumpkin Spice Cake

everydaylillie.com

This easy vegan pumpkin spice cake will make you a hero and has only two ingredients!

submitted by Lillie

• dessert
• pumpkin
• spice cake
• two ingredients
• vegan

Australian Damper Bread

traditionalplantbasedcooking.com

A useful quick bread recipe to have up your sleeve for those times when you need bread in under an hour! No yeast, no-kneading, no-rising, just a few everyday ingredients for tasty home baked bread.

submitted by Jacq

• australian recipes
• bread
• campfire recipes
• quick breads
• vegan
• vegetarian