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Pandesal
foxyfolksy.com
Pandesal is a classic Filipino bread roll that is particularly eaten for breakfast. It is soft and airy and slightly sweet. Normally eaten as a sandwich with one's favorite filling.
submitted by Bebs of Foxy Folksy
Browned Butter Banana Bread with Einkorn Flour
tinhateats.com
Browned butter banana bread is a delicious twist on traditional banana bread, but made with browned butter and Einkorn flour which brings out the nutty flavor and richness in this bread.
submitted by Tinhateats
Star Bread (cinnamon Bread)
veggieideas.co.uk
Star bread is formed with layers of bread dough with a cinnamon filling cut and twisted to form the shape of a star or snowflake. It is simple to make and is perfect for breakfast, brunch or a snack.
submitted by VeggieIdeas