Bebs of Foxy Folksy
Suam Na Mais (kapampangan Corn Soup)
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This heartwarming Suam na Mais is simple yet nutritious, featuring a blend of corn, succulent shrimp, and chili leaves. Whether enjoyed on its own or paired with crispy fried fish or tender meat, Suam
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How To Make Chili Oil
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This homemade Chili Oil is easy to make, convenient, and much cheaper than store-bought versions.
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Toasted Siopao
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Toasted Siopao is a whole new way to enjoy the classic steamed buns. Perfectly golden on the outside with juicy, flavor-packed chicken Asado filling. It's the ultimate snack you'll crave always!
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Cucumber Juice
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Beat the heat with this refreshing and hydrating cucumber juice! Packed with all-natural awesomeness and mind-and-body-boosting vitamins, it's perfect for a detox or a revitalizing pick-me-up.
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Lechon Manok
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Savor the irresistible savory-sweet flavor of Lechon Manok, the Filipino-style spit-roasted chicken that unveils tender, succulent perfectly marinated meat infused with lemongrass.
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Kalamay Hati
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Savor the delightful taste of Kalamay Hati, a Filipino delicacy that combines sticky rice flour, creamy coconut milk, and muscovado sugar.
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Shrimp Tom Yum (tom Yum Goong)
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Discover the rich flavors of Tom Yum, a classic Thai dish bursting with hot, sour, and spicy flavors.
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Pianono
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Soft and fluffy Pianono with a mouthwatering sweetness that melts in your mouth with every bite. This delightful treat pairs perfectly with a hot cup of coffee or tea.
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Lugaw
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Try this Lugaw—a delicious rice porridge that will warm you from head to toe and leave you craving more! It is the ultimate all-day comfort food, perfect for chilly days.
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Kalamay Gabi
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This Kalamay Gabi recipe is a simple yet delicious Filipino dessert made with taro, coconut milk, and just a few other ingredients. Creamy, sweet, and perfect as an afternoon snack or dessert for any
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Sweet and Spicy Dilis
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Ignite your taste buds with these irresistible Sweet and Spicy Dilis! Made with crispy fried dried anchovies coated in a perfect blend of sweet, spicy, and savory flavors.
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Calamansi Juice
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Enjoy this thirst-quenching and healthy calamansi juice bursting with fresh citrus flavors. Be refreshed and revitalized with every sip of this Filipino limeade!
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Yang Chow Fried Rice
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Try this Yang Chow Fried Rice, a delicious restaurant-worthy classic that's better than takeout. Infused with an Oriental flair, it offers a perfect balance of texture and flavor.
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Lechon Manok
foxyfolksy.com
Savor the irresistible savory-sweet flavor of Lechon Manok, the Filipino-style spit-roasted chicken that unveils tender, succulent perfectly marinated meat infused with lemongrass.
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Authentic Sisig
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Authentic Sisig made with pork ears and cheeks, chicken liver, calamansi juice, onion, and chili peppers.
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Craft The Perfect Light & Crispy Beer-battered Fish
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This simple crispy beer-battered fish recipe delivers restaurant-quality results with an incredibly light and puffy coating and flaky tender fish.
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Binatog
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Deliciously soft, sticky white corn kernels topped with grated coconut, salt, or sugar. Binatog is a classic Filipino street snack that is easy to make
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