Kafta In Pita Bread
fayesfood.com
Kafta is a meat mixture composed of beef or lamb, parsley, white or red onion, and some spices. ou can dip the bread in some laban (Lebanese yogurt) and have at it.
submitted by Fayesfoodblog1
Other recipes like this one
Lebanese Stuffed Cabbage Rolls (malfouf)
fayesfood.com
When you think about Lebanese food, fattoush, tabbouleh, or hummus, most likely comes to mind. All those are great, but this is one of my favorites. This is comfort food to its fullest.
submitted by Fayesfoodblog1
Lebanese Salad
cookinglikekate.com
Experience Lebanese salad bliss! Zesty lemon meets mint in perfect harmony. Freshness is a must with parsley, mint, olive oil, and a hint of garlic. Elevate your weeknights with this flavorful delight
submitted by CookingLikeKate
Homemade Flatbread
kitchensanctuary.com
Soft, fluffy Greek pita-style flatbreads (the pocketless kind). I love loading these up to make homemade Gyros or to serve with souvlaki kebabs.
submitted by KitchenSanctuary
Only Flour and Water. It’s Very Simple! Delicious Flatbreads In A Frying Pan.
youtube.com
Flatbread is a popular oriental dish known for its soft and crispy texture. They are ideal for preparing various dishes such as shawarma, doner, falafel or simply as an alternative to bread.
submitted by Dmitriy_Demianov
