Fayesfoodblog1
My name is Fatima, also known as Faye to basically just the internet. I am a food blogger and a continuously learning food photographer. I’m a proud foodie and have no issue admitting it.
Lebanese Garlic Sauce (toum)
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We're going to show you how to make Lebanese garlic sauce aka toum.
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Kafta In Pita Bread
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Kafta is a meat mixture composed of beef or lamb, parsley, white or red onion, and some spices. ou can dip the bread in some laban (Lebanese yogurt) and have at it.
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M&m’s Fudge Brownies
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Rich, chocolatey brownies studded with colorful M&M's candies, offering a delightful burst of sweetness in every bite. A perfect combination of indulgent fudge and playful candy crunch.
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Easy French Apple Tart
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A delightful dessert showcasing thinly sliced apples arranged atop a buttery puff pastry, baked to golden perfection. With its simple yet elegant presentation and comforting flavours.
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No Bake Peanut Butter Pie
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A decadent dessert featuring a luscious peanut butter filling nestled in a crisp cookie crust, all without the need for baking. Creamy, rich, and irresistibly indulgent!
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Lemon Panna Cotta
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A creamy Italian dessert infused with zesty lemon flavor, offering a silky smooth texture that melts in your mouth. The perfect balance of tangy and sweet indulgence.
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Strawberry Pavlova
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Strawberry Pavlova: New Zealand's meringue delight. Crisp shell, marshmallow center, topped with cream and fruit. Light, sweet, life-changing dessert.
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Flourless Chocolate Cake
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It's not your typical flourless chocolate cake. Rather it's fudgy, but not very dense. Light and almost melts in your mouth with how light it is.
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Soft Peanut Butter Cookies
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These delectable treats boast a chewy, melt-in-your-mouth texture with a rich peanut butter flavor. Perfectly balanced sweetness makes them irresistible for any occasion.
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Asiago-chive Mini Muffins
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Bursting with sharp Asiago cheese and fresh chives, these bite-sized delights are a perfect blend of tangy and herby flavors, ideal for brunches or snacking.
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Mom’s Lebanese Lemon and Garlic Chicken
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The stock from previous post is part of the reason why this chicken is so tender, juicy, and flavorful. If you're a garlic lover, then this recipe is most definitely the one for you.
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2-ingredient Biscuits
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If you’re a biscuit dunce like I am,well I urge you to give this recipe a try. There are only two ingredients and the process is very simple. This may be our gateway recipe to becoming biscuit master.
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Pumpkin Chiffon Pie
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This pumpkin chiffon pie is not traditional in the sense that it's lighter in texture than a traditional pie. We use both egg whites and whipped heavy cream to lighten this pie up.
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Soft Peanut Butter Cookies
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These cookies will surely fill your peanut butter needs. They're full of peanut butter flavor, dense, soft, and chewy. But surely, you won't be able to eat them three at a time, try it if you dare!
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Homemade Orange Rolls
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With Summer being practically here,I decided to use my cinnamon roll dough recipe for these homemade orange rolls.I'm using the same dough because I love how they come out soft, fluffy, and not sweet.
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Pan Grease
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This recipe is for pan grease. It works much better than cooking spray and it's easy to make and keep on hand. You can refrigerate or freeze any leftovers in a storage bag.
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Homemade Croutons
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These are easy to make, all you need is some leftover bread and a few more ingredients and you're well on your way to some delicious, crispy, homemade croutons.
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