Recipes for International Recipes
Ginataang Tilapia with Pechay
weeatatlast.com
This Ginataang tilapia recipe with pechay always comes through! Simmered to perfection, this flavorful and creamy Filipino dish is easy to prepare and perfect to serve with your favorite side dishes.
submitted by we eat at last
Ogi-akamu
weeatatlast.com
Akamu (also known as corn pap or ogi), is a delicious, easy, quick, and nutritious Nigerian breakfast meal that you will love!
submitted by we eat at last
Äppelkaka Swedish Apple Cardamom Cake
weeatatlast.com
Enjoy the flavors of Sweden with this moist and delicious Swedish apple and cinnamon cake (Äppelkaka).
submitted by we eat at last
Peri Peri Spice
weeatatlast.com
Transform your meals with this flavorful peri-peri spice mix. Use it as a dry rub, as a marinade, add it to soups, stews, and casseroles, and so much more!
submitted by we eat at last
Selleriesalat-german Celeriac Salad
weeatatlast.com
This German celeriac salad (Selleriesalat) is delicious, easy to make, and perfect as a side to your favorite dishes.
submitted by we eat at last
Arme Ritter- German French Toast
weeatatlast.com
Try this Arme Ritter (German French Toast) recipe for the best breakfast or brunch!
submitted by we eat at last
Kalter Hund- German No Bake Biscuit Cake
weeatatlast.com
This German cake (Kalter Hund) is an easy and quick no-bake dessert that everyone will love!
submitted by we eat at last