Easy Vegan Beetroot Falafel
These Vegan Beetroot Falafel are easy to whip together and are baked, so no need to worry about hot oil and deep frying! A great lighter option for lunchtime meal prep for the week.
submitted by eatloveeat
Easy 30 Minute Spicy Korean Chicken
This spicy Korean chicken only takes 30 minutes to make from start to finish. Pan-seared chicken in a spicy sauce served over some fluffy rice is the perfect weeknight dinner.
submitted by debssavvybites
End Of Summer Farro Salad
Take advantage of the end of summer veggies and mix them with farro, bufala mozzarella and sun-dried tomatoes for a delicious salad ideal as a main for a quick and tasty lunch.
submitted by IKC
One-pot Sausage Broccoli Pasta
This is the easiest and most amazing pasta you can make right now. And it's comfort food at its best. Pasta, Broccoli and Sausage is a filling combination that will feed you and your entire family !
submitted by IKC
Chicken Apple Sausage Bites with Maple Glaze
With only 4 ingredients and 5 minutes of hands-on time, these Chicken Apple Sausage Bites with Maple Glaze are a quick and easy appetizer or snack for all your celebrations and parties!
submitted by borrowedbites
Healthy Pumpkin Banana Bread-vegan
This recipe is vegan and super easy. It is toddler friendly as well! I have added a little twist to it that makes it extra delicious and flavourful! Read on to find out what that interesting twist is.
submitted by mygoodfoodworld
Air Fryer Baby Potatoes with Rosemary In 15 Minutes
Air Fryer Baby Potatoes are mixed with fresh rosemary and a blend of spices, then roasted in the air fryer until crisp and creamy. This easy recipe is made in 15 minutes and is packed with flavor.
submitted by Tasty Oven
Japanese Salted Salmon (shiozake)
Japanese Shiozake is a classic breakfast dish served with rice and miso soup. Fresh and tender salmon seasoned with salt and sake, simplicity is what makes this dish so perfect.
submitted by sudachirecipes
Schezwan Fried Rice
Schezwan Fried Rice is a popular Indo-Chinese dish made with cooked rice and a variety of vegetables tossed in a mix of piquant and spicy sauces.
submitted by Pavanis Kitchen
Easy Apricot Cake – Light, Soft, Moist
This cake with fresh apricots is light, soft, moist, and flavorful. It’s easy to make from scratch and only needs a few simple ingredients!
submitted by carbgirl