Lebanese Garlic Sauce (toum)
fayesfood.com
We're going to show you how to make Lebanese garlic sauce aka toum.
submitted by Fayesfoodblog1
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Pork Chops with Garlic Cream
giangiskitchen.com
Twelve whole garlic cloves softened while infusing the heavy cream, white wine, and shallots with a deep roasted garlic flavor.
submitted by giangiskitchen
Warak Areesh (rolled Stuffed Grape Leaves)
fayesfood.com
Typically Warak Areesh and Kusa are made together. it's rolled stuffed grape leaves. Many cultures have their own versions, but I believe the Lebanese versions are the best.
submitted by Fayesfoodblog1
Lebanese Sauteed Kafta
fayesfood.com
Kafta is a Lebanese staple for a reason. Beyond being extremely delicious, it's also extremely easy to make and extremely versatile. It only requires a few ingredients, and it's very healthy!
submitted by Fayesfoodblog1