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frugalflexitarian

Recipe site for those moving towards mindful eating - local, seasonal food with sustainable ingredients and a focus on plant based meals

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Mint and cucumber salad in a white serving bowl on hessian.

Mint and Cucumber Salad

frugalflexitarian.com

A light and refreshing make-ahead salad with cucumber, mint, lime and onion. Asian inspired mint and cucumber salad

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Nomnomnom

Life is hard enough, food should be fun. Think Korean-inspired sandwiches, a summer cobb salad with red fruit and blue cheese, or an After Eight Oreo pie.

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Bowlful of vegetarian goulash on a blue plate with a slate background

Vegetarian Goulash

frugalflexitarian.com

A bean and vegetable goulash that may have little to do with the traditional Hungarian meat version but is delicious and suitable for vegetarians and vegans

submitted by frugalflexitarian

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Pissaladiere from the oven on a wooden board

Pissaladière with Sourdough Base

frugalflexitarian.com

Pissaladière with a sourdough base - classic French dish of caramelised onions, anchovies and olives

submitted by frugalflexitarian

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