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Vietnamese Glutinous Rice Balls (chè Trôi Nước)
keepupcooking.com
Glutinous rice balls, known as "Chè Trôi Nước", served with sweet ginger syrup, are a beloved Vietnamese dessert with a delightful flavor.
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insightfulchef.com
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keepupcooking.com
Made from Vietnamese Green Rice paste and Mung Bean Paste filling, banh com is a sweet and special treat when autumn comes.
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