Authentic Mexican Albondigas
mexicanfoodjournal.com
Mexican meatballs are made with cilantro and hard boiled eggs, bathed in a thick, smoky chipotle salsa and served with a side of rice, tortillas or bread.
submitted by mexfoodjournal
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Grilled Tomato Salsa
mexicanfoodjournal.com
Rustic grilled tomato salsa or salsa de jitomate asado. The ingredients are charred on the grill which give the salsa a rich smokiness.
submitted by mexfoodjournal
Vegan Mexican Meatball Soup (sopa De Albondigas)
traditionalplantbasedcooking.com
An amazingly flavoured traditional Mexican soup packed with wholesome ingredients and ready in just an hour or less. An instant family or crowd pleaser.
submitted by Jacq
Fish Tacos with Pico De Gallo
mexicanfoodjournal.com
Easy pan fried fish tacos with pico de gallo salsa. They are similar to Baja style fish tacos except the fish is lightly floured and pan fried instead of battered and deep fried.
submitted by mexfoodjournal