Bacon Potato Egg Breakfast Tacos [easy]
mexicanfoodjournal.com
When I lived in California, I wasn’t really a fan of Mexican food, probably because it was too hot for my untrained taste buds, but these breakfast tacos I definitely could get into.
submitted by mexfoodjournal
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Carne Asada with Rice & Beans
thecandidcooks.com
Our recipe for carne asada with rice and beans is simple and straightforward, deliciously tender, and the perfect meal for two.
submitted by thecandidcooks
Habanero Salsa
mexicanfoodjournal.com
If you like your salsa hot, this is the one for you, a fiery red tomato habanero sauce like they make in the Yucatán. Habanero chiles have a fruity taste and are very hot, not for the faint of heart.
submitted by mexfoodjournal
Instant Pot Tacos Al Pastor
evolvingtable.com
Surprisingly easy to recreate at home, Instant Pot al Pastor is also quick to make thanks to the pressure cooking method!
submitted by evolvingtable