Blackened Fish Tacos

allwaysdelicious.com

Flaky spice-rubbed mahi mahi is pan seared, and then tucked into soft corn tortillas with crunchy slaw and a creamy cilantro lime sauce.

submitted by allwaysdelicious

• blackened fish
• fish tacos
• mahi mahi
• mexican food
• tacos

Margarita Shrimp Tacos

crunchtimekitchen.com

Margarita Shrimp Tacos: Great tacos for a quick dinner. Especially good for cinco de mayo! The shrimp are quickly marinated in margarita ingredients!

submitted by evannick

• cinco de mayo recipes
• margarita shrimp tacos
• shrimp tacos
• tacos

How To Make Spanish Rice (a.k.a. Mexican Rice) From Scratch

24bite.com

Spanish rice (a.k.a. Mexican rice) is easy to make from scratch with this quick and easy recipe for tender and fluffy rice, better than a restaurant...

submitted by Christian

• gluten free
• mexican
• mexican food
• rice
• side dishes

Rajas Con Queso

mexicanfoodjournal.com

Rajas con queso (Pronounced ra-HAS con KAY-so) is a taco filling made with fresh Poblano chile, a mild green chile typically used for chiles rellenos, rajas, and crema de poblano.

submitted by mexfoodjournal

• easy recipes
• mexican food
• mexican recipes
• rajas con queso
• taco filling
• vegetarian

Whole Wheat Tortillas

mexicanfoodjournal.com

Grandma Lolita's recipe for Coahuila style whole wheat tortillas provided by Dora Stone of Dora's Table and Mi Mero Mole. A true homestyle recipe.

submitted by mexfoodjournal

• mexican food
• mexican recipe
• tortilla
• tortilla recipes
• tortillas de harina
• whole wheat recipes

Authentic Guacamole Recipe

mexicanfoodjournal.com

Homemade guacamole can be prepared in two ways: with a bowl and fork or in the molcajete, a Mexican mortar and pestle. Making it in the molcajete gets the most incredible results.

submitted by mexfoodjournal

• authentic guacamole
• easy
• guacamole
• guacamole recipe
• mexican food
• mexican recipes