
Cenci Di Carnevale (chiacchiere, Crostoli, Bugie) Italian Fried Pastries
insidetherustickitchen.com
Cenci di Carnevale are sweet and crispy Italian fried pastries made and eaten for carnival. They have a beautiful citrus and vanilla aroma, crunchy, bubbly and super light texture.
submitted by Inside the Rustic Kitchen
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Authentic Bolognese Sauce
the-bella-vita.com
This delicious Authentic Bolognese Sauce or Ragu alla Bolognese is made with few ingredients and lots of patience. This recipe is the family recipe and I still remember my mom when she used to prepare
submitted by thebellavita

Minestrone Soup
o-yummy.com
Minestrone is a thick soup of Italian origin made with vegetables, often with the addition of pasta but it can be made vegan or gluten-free if desired.
submitted by oyummy

Lemon Italian Ricotta Cookies
wanderzestblog.com
These Italian Ricotta Cookies are soft, delicate and flavored with just a hint of lemon. They are sure to become a new favorite Christmas cookie!
submitted by wanderzest