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Easy, quick, and full of rich chocolatey flavor, this hot fudge recipe is a definite keeper. Drizzle over cookies, cakes, pies, pastries, and of course, ice cream!
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These gluten-free buckwheat crepes are naturally gluten-free and made with wholesome ingredients. They are naturally sweetened with maple syrup and can be enjoyed with various toppings.
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These easy to make, thick, soft and chewy Oatmeal Date Cookies are perfectly spiced and are great as a snack or a sweet treat with a cup of milk, tea or coffee.
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