Chile Cascabel Salsa [mild]
mexicanfoodjournal.com
Recipe for a smoky cascabel chile salsa typically served at street stands in Central Mexico, created by Mely Martinez from Mexico in My Kitchen, our favorite Mexican food blog.
submitted by mexfoodjournal
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Authentic Mexican Caldo De Pollo Con Arroz
mexicanfoodjournal.com
This authentic Mexican chicken soup recipe consists of a light, clear chicken broth served over cooked rice, shredded chicken, and carrots, topped with cilantro, onion and a squeeze of lemon.
submitted by mexfoodjournal
Kannan’s Garden Tomato Salsa
butteredveg.com
When the tomatoes ripen, it’s time to make garden tomato salsa. This recipe checks all the boxes for exciting flavor, spiciness, and dip-ability.
submitted by Andrea Hayley-Sankaran
The Best Carne Asada
stellanspice.com
I’ve tried many, MANY ways of making carne asada and this is by far the BEST one. If you’re looking for authentic Mexican flavors with the most tender beef, this is the recipe for you!
submitted by stellanspice
