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Indulge in creamy Truffle Cashew Cheese Dip, a vegan delight with rich truffle aroma and smooth cashew base—perfect for pairing with crackers, veggies, or spreading on toast!
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traditionalplantbasedcooking.com
Veggie savoury mince cobbler is perfect for tasty cozy autumn meals and is so easy to prepare in the slow cooker. The cobbles are deliciously cheesy, light, fluffy and airy.
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theveganfeast.com
These vegan Reuben sandwiches are made with thinly sliced, seasoned beets layered on toasted rye bread, melted plant-based cheese, lots of tangy sauerkraut, and creamy Russian dressing.
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