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thehappyveg.ca
Crisp romaine, creamy, savoury egg salad, additional crunch from red onion, and pops of fresh flavours from dill & parsley. These lettuce cups are fresh and easy to put together.
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bittersweetblog.com
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planted-pantry.com
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cookingwithcamilla.com
A delicious vegan (plant-based) and gluten-free tart with a rich and crumbly tahini pastry and creamy macadamia and pesto filling, topped with griddled asparagus and a burnt caper and pine nut topping
submitted by cookingwithcamilla