Gibanica - Serbian Cheese Pie

cookhousediary.com

Gibanica is a delicious pastry dish filled with flaky pastry layers and lots of cheese and eggs. It's served as a breakfast or an appetizer!

submitted by Cookhouse Diary

• breakfast
• cheese pie
• feta
• gibanica
• pastry
• phyllo

Olive Bread

kalynskitchen.com

This low-carb, Keto, and gluten-free Olive Bread is made with almond flour, hemp seeds, eggs, olives, and Feta Cheese. And this is so tasty for a savory bread to eat any time of day!

submitted by KalynsKitchen

• almond flour
• bread
• feta
• gluten-free
• keto
• low-carb
• olives

Creamy Vegan Pumpkin Overnight Oats

cottercrunch.com

Pumpkin Overnight Oats with Cinnamon Cashew Cream and cranberry! This vegan overnight oats recipe is perfect for a fall breakfast. Gluten free, healthy, easy, and oh so nourishing!

submitted by Tim Murtaugh

• breakfast
• fall
• oats
• overnight oats
• vegan

Bacon Cheddar Scones

bunnyswarmoven.net

Bacon cheddar scones is a delicious scone recipe you’re going to love! Scones are basically like biscuits. These were tender and absolutely DELICIOUS!

submitted by bunnymalone2021

• bacon cheddar scones
• bacon scones
• biscuits
• breakfast
• scones

Chorizo and Egg Breakfast Burrito

mexicanfoodjournal.com

Breakfast burritos are a great way to start your weekend morning. They are filling and tasty and not too complicated to prepare. We love breakfast burritos prepared with scrambled eggs and chorizo

submitted by mexfoodjournal

• breakfast
• burrito
• burrito recipes
• chorizo and egg
• mexican food
• mexican recipes
• scrambled eggs

Machaca Con Huevo

mexicanfoodjournal.com

Huevo con machaca is a quick, hearty Mexican breakfast made with dried beef, eggs, tomatoes, onion, garlic and cilantro. Top with chile Serrano and serve with warm tortillas.

submitted by mexfoodjournal

• breakfast
• driedbeef
• mexican food
• mexican recipes