Homemade Crescent Rolls

cookhousediary.com

With just a few ingredients and no mixer needed, you will have the most delicious homemade crescent rolls!

submitted by Cookhouse Diary

• baking
• homemade crescent rolls
• rolls
• yeast
• yeast rolls

Best Pistachio Pudding Scones

crossculturalkitchen.com

These pistachio pudding scones are very simple to make and taste amazing. Great for breakfast, brunch, or even as a snack.

submitted by xculturalkitchen

• baking
• breakfast recipe
• brunch recipe
• deliciousfood
• scones

Whole Wheat Apple Muffins

smittenkitchen.com

These dark, crazy moist muffins will keep well for several days, and the brown sugar on top, should you not skimp on it like I did, adds a crunchy touch.

submitted by Cook A Thing

• apples
• baking
• muffins

Date & Oat Crumble Crust

rootsandrosemary.com

This Date & Oat Crumble Crust is gluten and refined sugar free. It makes a wonderful, healthy alternative to traditional graham cracker crusts and can be used in any cheesecake recipe!

submitted by rootsandrosemary

• baking
• cheesecake
• cheesecake crust
• crust
• date sweetened
• gluten free
• graham cracker crust
• medjool dates
• oat flour
• simple recipes

Sourdough Discard Oatmeal Cookies Recipe

twopinkpeonies.com

Looking for a delicious way to use your sourdough discard? Try these sourdough discard oatmeal cookies. They’re great with chocolate chips or raisins.

submitted by twopinkpeonies

• baking
• baking recipes
• sourdough
• sourdough discard
• sourdough starter discard

Black Bean Brownies – No Flour Required!

chocolatecoveredkatie.com

These super healthy black bean brownies are the ultra fudgy and decadent chocolate treat.

submitted by Cook A Thing

• baking
• brownies
• chocolate
• desserts
• gluten-free