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How To Make Mexican Street Corn – Esquites
mexicanfoodjournal.com
Mexican street corn in a cup, "esquites" prepared with "elote blanco," Mexican white corn. Personalize with lime juice, mayonnaise, grated cheese, chili powder, butter, and hot sauce.
submitted by mexfoodjournal
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Vegan 7 Layer Mexican Dip
returntothekitchen.com
This Vegan 7 Layer Mexican Dip is so delicious it is sure to fool everyone! No one will be able to tell the difference between the vegan version of this and the traditional.
submitted by returntothekitchen
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Tortas De Chilaquiles
dorothy-porker.com
Chilaquiles make a move from breakfast to lunch with these tortas de chilaquiles from Comida Mexicana.
submitted by Dorothy Porker
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Savory Pumpkin Dip
chewoutloud.com
This Savory Pumpkin Dip is perfect for fall and holiday parties. Serve it warm with your choice of crackers, breads, or veggies and watch it disappear!
submitted by chewoutloud