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Sour Cactus Fruit Agua Fresca
mexicanfoodjournal.com
Mexico has an infinite variety of aguas frescas. Enjoy this one prepared with xoconostle, a sour cactus fruit. The peak season for xoconostle is summer and fall but you can often find it year-round.
submitted by mexfoodjournal
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3 Ingredient Banana Oat Pancakes
thelittlestcrumb.com
These 3 ingredient banana oat pancakes are quick & easy to make. Banana, oats and milk blended together, then cooked until they’re golden.
submitted by The Littlest Crumb
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Salsa Molcajeteada
mexicanfoodjournal.com
"Salsa Molcajeteada" a handmade roast tomato and tomatillo Mexican salsa prepared in a traditional stone molcajete.
submitted by mexfoodjournal