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Cream Of Corn Soup
mexicanfoodjournal.com
Corn is the flavor of Mexico and this cream of corn soup highlights that earthy corn flavor. Ears of Mexican white corn are called elotes.
submitted by mexfoodjournal
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Beef Barley Soup with Lemon
cooking.nytimes.com
With a higher ratio of broth to barley than one usually sees, and the addition of plenty of fresh baby spinach, this beef barley soup is a little lighter than most of its kind.
submitted by Cook A Thing
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Tomato, Lentil and Tamarind Soup
circusgardener.com
A deliciously hot, sour and spicy, powerful and restorative soup.
submitted by circusgardener