Mark Bittman’s No-knead Bread
cooklikeamaster.com
This artisan-style bread comes out of the oven looking perfect, smelling delicious, and tasting like you slaved over it for hours on end. It’s easy to make and will disappear as fast as you can serve.
submitted by Cook Like a Master
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littlenonni.com
Ligurian focaccia is perfectly crisp on the outside and fluffy on the inside! It's baked in extra virgin olive oil and topped with sweet San Marzano tomatoes.
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veggieideas.co.uk
Star bread is formed with layers of bread dough with a cinnamon filling cut and twisted to form the shape of a star or snowflake. It is simple to make and is perfect for breakfast, brunch or a snack.
submitted by VeggieIdeas
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brokebankvegan.com
Make this soft, tender, and dairy-free bread recipe using just 5 ingredients. Once you try a slice, you'll never go back to store-bought!
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bakingonthyme.com
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submitted by Bakingonthyme