Mexican Beef Rolls In Tomato Sauce
mexicanfoodjournal.com
A unique recipe for Mexican beef rolls stuffed with bacon and banana and cooked in a mild tomato sauce based on a dish from the cookbook "La Cocina Mexicana de Socorro y Fernando Del Paso."
submitted by mexfoodjournal
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Frijoles De La Olla
mexicanfoodjournal.com
Try this bean recipe for Frijoles de la Olla, which translates as "beans cooked in a pot," probably the most common dish in Mexico. Beans are one of the foundations of Mexican cooking
submitted by mexfoodjournal
Loaded Sheet Pan Nachos
thecandidcooks.com
This recipe features creamy Jalapeno Nacho Cheese, refried beans, shredded chicken, diced tomatoes and fresh guacamole. It’s the ultimate game day appetizer, midnight snack, or comfort food meal!
submitted by thecandidcooks
Champurrado Traditional Chocolate Atole
mexicanfoodjournal.com
Champurrado is a thick Mexican chocolate drink thickened with masa or corn flour, sweetened with piloncillo and spiced with cinnamon. It's served during Mexican holidays.
submitted by mexfoodjournal