Mexican Pineapple Empanadas
mexicanfoodjournal.com
These dessert empanadas feature a gooey pineapple filling with a crispy outer crust for the perfect sweet Mexican treat.
submitted by mexfoodjournal
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Apricot Tart
livetosweet.com
This Apricot Tart is a sweet pastry crust filled with apricot preserves and a no-bake cheesecake filling, topped with fresh apricots! Cool, creamy, and delicious, it's a fantastic Summer treat!
submitted by Live to Sweet
Chilaquiles Verdes with Chicken
mexicanfoodjournal.com
Traditional Mexican Chilaquiles is an all-time favorite breakfast dish. It's a mixture of corn tortilla chips and shredded chicken bathed in green salsa and topped with Mexican cream, ranchero cheese.
submitted by mexfoodjournal
Machaca Con Huevo
mexicanfoodjournal.com
Huevo con machaca is a quick, hearty Mexican breakfast made with dried beef, eggs, tomatoes, onion, garlic and cilantro. Top with chile Serrano and serve with warm tortillas.
submitted by mexfoodjournal