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veggieideas.co.uk
A simple meat free sweet potato burger recipe which is perfect for serving in a bread bun or pitta bread. Easy to make, can be stored in the fridge for up to two days or can be frozen.
submitted by VeggieIdeas

Peach and Heirloom Tomato Caprese with Prosciutto
freshapron.com
This Peach and Heirloom Tomato Caprese with Prosciutto is the perfect summer appetizer. It has plenty of creamy burrata and is served with grilled garlic toast. Perfect for outdoor entertaining!
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uglyducklingbakery.com
Ground duck in this duck burger provides more flavor than chicken or turkey and a healthier option than beef. Top it off with a savory cherry ketchup and enjoy a glass of red wine. Dinner is served!
submitted by uglyducklingbakery