Other recipes like this one
Cast Iron Skillet Brussel Sprouts with Lemon
eatsbyapril.com
With just olive oil, salt and lemon, these roasted brussel sprouts get crispy on the outside with a delicious charred texture and stay tender on the inside. No pre-boiling needed!
submitted by eatsbyapril
Curried Lentil Soup
trafficlightcook.com
This one-pot soup offers a lot of flavor and comfort on a wintry day (lunch) or evening (dinner). Make it once and eat it twice as it tastes even better the next day.
submitted by trafficlightcook