Roti Gulung Abon – Beef Floss Bread Roll
butterjoykitchen.com
Beef Floss Bread Roll is a popular bread in Asia. It is a combination of savoury and sweet in the fillings and the bread dough.
submitted by ButterJoy
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Panettone
meriendasdepasion.com
Hard decisions season is here, Panettone or Pandoro? Churros or King Cake? My proposal is baking this Panettone cake, I suppose most of you have already taste this Italian Christmas bread, and if not
submitted by MeriendasdePasion
Pandesal
foxyfolksy.com
Pandesal is a classic Filipino bread roll that is particularly eaten for breakfast. It is soft and airy and slightly sweet. Normally eaten as a sandwich with one's favorite filling.
submitted by Bebs of Foxy Folksy
Soft Burger Buns without Butter
thislittlehome.com
Soft Burger Buns Without Butter recipe is a simple, no-fuss option. These fluffy buns are made with pantry staples and have no butter, yet still have a great texture and taste.
submitted by thislittlehome