
Salsa Roja with Cotija Cheese
mexicanfoodjournal.com
Salsa roja with Cotija cheese is a spicy salsa made from chile de arbol (tree chili), Serrano peppers, roma tomatoes, tomatillos, garlic and onion.
submitted by mexfoodjournal
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Salsa Molcajeteada
mexicanfoodjournal.com
"Salsa Molcajeteada" a handmade roast tomato and tomatillo Mexican salsa prepared in a traditional stone molcajete.
submitted by mexfoodjournal

Vegetarian Chili with Sweet Potatoes (instant Pot)
butteredveg.com
Nutrient-dense vegetarian chili made with hearty protein from beans and lentils, and richly flavored with aromatic spices. Perfect for meatless Monday.
submitted by Andrea Hayley-Sankaran

Shredded Beef Fajitas
thetortillachannel.com
Slow-cooked shredded brisket beef fajitas with a beautiful homemade rub to enhance the flavors of the brisket.
submitted by The Tortilla Channel