Sautéed Zucchini

amandascookin.com

Sauteed zucchini tossed with shallots, garlic, butter, and a taste of salt and pepper make a deliciously healthy side dish in no time at all.

submitted by amandaformaro

• side dish
• vegetable
• vegetarian

Pizza Eggs

thehappyveg.ca

Eggs cooked over piles of feta cheese. Served on grilled toast with Calabrian chili pesto, grana padano, herbs, and balsamic reduction.

submitted by the_happy_veg

• breakfast toast
• breakfasts
• eggs
• pesto
• vegetarian

Vegan Couscous Salad 

serenetrail.com

This Mediterranean Vegan Couscous Salad is refreshing and full of flavor! Couscous, fresh veggies, olives, chickpeas, and vegan feta cheese are swirled together with a delicious lemon-herb dressing.

submitted by serenetrail

• barbecue
• couscous
• plant based
• potluck
• summer salad
• vegan
• vegetarian

Vegetarian Goulash

frugalflexitarian.com

A bean and vegetable goulash that may have little to do with the traditional Hungarian meat version but is delicious and suitable for vegetarians and vegans

submitted by frugalflexitarian

• beans
• carrots
• hungarian
• onions
• paprika
• vegan
• vegetarian

Fiesta Corn Salad with Avocado

freshapron.com

Fiesta Corn Salad with Avocado is a light summer side dish. It's bright, tangy and filled with fresh summer vegetables. Bring it to your next BBQ, cookout, or picnic!

submitted by Fresh Apron

• corn
• corn on the cob
• corn salad
• fresh corn
• side dish
• summer recipes
• summer salad
• summer side dish

Rustic Swiss Chard Pie with Yeasted Spelt Crust – Vegetarian Recipes For Mindful Cooking

butteredveg.com

This French-style rustic Swiss chard pie is made with a yeasted spelt flour crust. Sweet, savory & satisfying, it comes together quickly and impresses.

submitted by Andrea Hayley-Sankaran

• healthyrecipe
• main course
• pastry
• spelt
• swiss chard
• vegetarian