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Spinach Mushroom Goat Cheese Omelette
mexicanfoodjournal.com
On a lazy weekend morning, when you have time to truly savor a good breakfast, try this hearty Mexican omelette. Mushroom and spinach lend an earthy flavor, goat cheese adds tang.
submitted by mexfoodjournal
Chicken Tamales Recipe with Salsa Verde
mexicanfoodjournal.com
tamales (or “tamal” – singular) are pudgy parcels of delight — a hot filling of chicken, beef, pork or even fruit surrounded by a spongy masa or dough made of corn flour — all wrapped in a corn husk.
submitted by mexfoodjournal
Aldi Carnitas Tacos
sageandsesame.com
Aldi Carnitas Tacos are delicious and so easy to make in your instant pot. This Pork Butt from Aldi comes pre-seasoned. Pressure Cook it in your instant pot and add it to your taco bar!
submitted by sageandsesame