The Best Homemade Sourdough Bagels
scotchandscones.com
Combining sourdough tanginess with bagel chewiness, these sourdough bagels are a step above other bagels. Toasted or warmed, they're great for breakfast & a great way to use sourdough discard!
submitted by Scotch & Scones
Other recipes like this one
Sourdough Lemon Loaf
twopinkpeonies.com
This sourdough discard lemon loaf is a great way to use your discard. Sourdough bakers will appreciate the slight tang the discard gives this lemon loaf.
submitted by twopinkpeonies
Heart Shaped Bagels
celebrationgeneration.com
Looking for a fantastic bagel for Valentine's Day? Try these Heart Shaped Bagels! Fun to make, cute to serve, fun to eat - and tasty!
submitted by OverlordMarie
Delicious Dairy-free Bagels
thehungrycarrot.com
Delicious dairy-free bagels are so easy to make, it’s impossible to go back to store-bought. They are chewy, filling, and made with just a few simple ingredients.
submitted by thehungrycarrot