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Rhubarb Crisp (bittman)
cooking.nytimes.com Search Recipe Card&pgType=search&rank=1
Toss the rhubarb with orange or lemon juice and zest, and only a little sugar. (You can also substitute strawberries for some of the rhubarb if you want the classic combination.)
submitted by Cook A Thing
Almond Flour Biscuits
inspiredfreshlife.com
Savory Almond Flour Biscuits are the perfect grab and go breakfast for busy mornings. They’re low in carbs with a good amount of protein to help keep you full.
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Nutella Muffins
livetosweet.com
These Nutella Muffins are tender buttermilk muffins filled and topped with nutella for a decadent breakfast treat! Mixing up in just one bowl, you'll find yourself making these muffins on repeat!
submitted by Live to Sweet